Jessica Tatiana Long (born February 29, 1992) is a Russian-born United States Paralympic swimmer from Baltimore, Maryland competing in S8 and SB7 category events. She has held world records in several events in her class and has won multiple gold medals over three Summer Paralympics. Long entered the international stage at the 2004 Paralympic Games in Athens, Greece, winning three gold medals in swimming. Aged twelve at the time, she was the youngest competitor on the U.S. Paralympic Team. One of her gold medals was the 100-meter freestyle.
Long was born Tatiana Olegovna Kirillova in Bratsk, Siberia and adopted at the age of 13 months. Because of fibular hemimelia, her lower legs were amputated when she was 18 months old. She learned to walk with prostheses. Long has been involved in many sports including gymnastics, cheerleading, ice skating, biking, trampoline, and rock climbing. She began swimming in her grandparents' pool before joining her first competitive team in 2002. The next year, Long was selected as Maryland Swimming's 2003 Female Swimmer of the Year with a Disability.
Chefs made their way into celebrity land a while ago. But how many celebrities that weren’t trained as professional cooks are actually whizzes in the kitchen? Here are several that come to mind.
Actress Julia Roberts is confident about her cooking skills. “I’m quite a good cook,” she told E! News. “I’m like a closet home ec teacher…I can really cook anything.” Roberts has said she often cooks fish for herself and her kids. And speaking of her three children, “They think that I’m a good cook,” Roberts told People. “They actually told me that I should open a restaurant.” She also relishes cooking for the holidays, particularly shredded Brussel sprouts. Roberts hasn’t published a cookbook, but we did find recipes attributed to her for peach crisp and banana hemp muffins. Or you can make the same summer salad the actress supposedly eats.
Chrissy Teigen started off as a supermodel. Then her love of cooking filtered into her professional life too. At this point, she’s created recipes for a limited Blue Apron release and also just launched her own home and cooking line at Target named “Cravings,” after the two cookbooks she’s released. Teigen describes cooking as “a time of peace” for herself. So maybe peace out to her tuna melt sandwich or the fried chicken wings that are a favorite of her husband, John Legend.
Lady Gaga, whose real name is Stefani Joanne Angelina Germanotta, comes from a cooking Italian family. Her father started his own restaurant in New York and also published a cookbook. And apparently, Lady Gaga has inherited the family’s cooking genes. Her Instagram account occasionally features photos of her culinary activities. Sure, sometimes it’s topless cooking. But other times it’s more poignant like in the post she shared about her bringing food to the family of her dear friend who passed away. Want to try a Gaga/Germanotta family favorite? Check out her recipe for whole wheat pasta with a sweet fennel sauce.