Cindy Jackson, born in 1956 in Hazard, Kentucky, United States is an American plastic surgery pioneer and best-selling author and television personality. In 2000 she was listed in the Guinness World record book for having had more cosmetic surgery procedures than anyone else. Since 1987 she has spent over $100,000 on 47 cosmetic procedures and has had 14 full scale operations including facelifts, two nose operations, eye lifts, knee, waist, abdomen and thigh liposuction, jaw surgery, lip and cheek implants, chemical peels and dozens of non-surgical procedures.
Jackson, 55, grew up in small town Ohio, with a short-tempered father and low self-esteem. She recalled a comment someone made to her when she was young: "One guy said when I was 14, 'You know Cindy, when you smile, from the side your nose and chin almost meet.'" She said: "It was like being in the wrong body and wrong face and I felt that very much and wanted to change it." When her father died, he left her some money, and she used it to start her transformation. She says she's been careful to take it slow, but also said she just wants to look beautiful and young. "I feel like a young spirit and I don't want to look in the mirror and see and old face. I feel this is me," she said. "This is the way I should look."
Chefs made their way into celebrity land a while ago. But how many celebrities that weren’t trained as professional cooks are actually whizzes in the kitchen? Here are several that come to mind.
Actress Julia Roberts is confident about her cooking skills. “I’m quite a good cook,” she told E! News. “I’m like a closet home ec teacher…I can really cook anything.” Roberts has said she often cooks fish for herself and her kids. And speaking of her three children, “They think that I’m a good cook,” Roberts told People. “They actually told me that I should open a restaurant.” She also relishes cooking for the holidays, particularly shredded Brussel sprouts. Roberts hasn’t published a cookbook, but we did find recipes attributed to her for peach crisp and banana hemp muffins. Or you can make the same summer salad the actress supposedly eats.
Chrissy Teigen started off as a supermodel. Then her love of cooking filtered into her professional life too. At this point, she’s created recipes for a limited Blue Apron release and also just launched her own home and cooking line at Target named “Cravings,” after the two cookbooks she’s released. Teigen describes cooking as “a time of peace” for herself. So maybe peace out to her tuna melt sandwich or the fried chicken wings that are a favorite of her husband, John Legend.
Lady Gaga, whose real name is Stefani Joanne Angelina Germanotta, comes from a cooking Italian family. Her father started his own restaurant in New York and also published a cookbook. And apparently, Lady Gaga has inherited the family’s cooking genes. Her Instagram account occasionally features photos of her culinary activities. Sure, sometimes it’s topless cooking. But other times it’s more poignant like in the post she shared about her bringing food to the family of her dear friend who passed away. Want to try a Gaga/Germanotta family favorite? Check out her recipe for whole wheat pasta with a sweet fennel sauce.