17. Westley Allan Dodd - "I was once asked by somebody, I don't remember who, if there was any way sex offenders could be stopped. I said no. I was wrong."

17. Westley Allan Dodd - "I was once asked by somebody, I don't remember who, if there was any way sex offenders could be stopped. I said no. I was wrong."

Westley Allan Dodd (July 3, 1961 - January 5, 1993) was an American serial killer and child molester. His execution (which was performed at his own request) on January 5, 1993 was the first legal hanging in the United States since 1965. Less than four years elapsed between the murders and Dodd's execution. He refused to appeal his case or the capital sentence. He insisted that he was uncontrollable and would kill again, stating in one court brief: "I must be executed before I have an opportunity to escape or kill someone else. If I do escape, I promise you I will kill and rape again, and I will enjoy every minute of it". He also said in some interviews that death would give him relief from guilt over the murders. During his trial, he wrote a pamphlet on how parents could protect children from child molesters such as himself.

By Washington state law, Dodd had to choose one of two methods for his execution: lethal injection or hanging. He chose hanging, later stating in interviews that he chose that method "because that's the way Lee Iseli [his final victim] died." His hanging was the first use of that method for an execution in the United States since George York and James Latham were hanged by Kansas in 1965. His execution was witnessed by 12 members of local and regional media, prison officials, and representatives of the families of the three victims. He ate salmon and potatoes for his last meal. His last words, spoken from the second floor of the indoor gallows, were recorded by the media witnesses as: "I was once asked by somebody, I don't remember who, if there was any way sex offenders could be stopped. I said, 'No.' I was wrong. I was wrong when I said there was no hope, no peace. There is hope. There is peace. I found both in the Lord, Jesus Christ. Look to the Lord, and you will find peace."

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Did You Know...

I

For the past few years, we've been seeing more and more food halls dominate the retail industry. The craze has swept Los Angeles and New York by storm and is now making its way to Miami. In Magic City alone, ten of these food parks have opened just recently. The mania is even set to triple in size by the year 2020.

II

Now more than ever, more people have been adopting a vegan lifestyle. A survey in the United Kingdom reveals that 3.5 million residents have turned vegan, while 20 percent have at least tried the concept. People are now wanting to cut down on meat, and the food industry is giving in to the demand. Even wineries have started stocking up on vegan wines.

III

Due to increased awareness and desire to help the environment, companies have become more committed to eco-friendly food packaging. Previously, companies didnt care much about producing a ton of waste; but now, efforts to reuse, reduce, and recycle are much more apparent. For instance, PepsiCo has committed to creating completely recyclable packaging by the year 2025.

IV

Who would have thought that young millennials would be into rum? These barrel-aged, small-batch rums are the latest trend in booze, and now even British companies such as Essexs English Spirit are joining in. The spirit is one of the most popular and versatile forms of alcohol, whether it be sweet or strong, dark or white, neat with ice or served with coke.

V

Nowadays, people have become more accepting of imperfection; when it comes to fresh produce that is. Imperfect Produce is just one of the grocery delivery companies that serve physically flawed fruits and vegetables. This effort is geared toward reducing waste, and the disfigured foods are often turned into hummus, crisps, and juices.

VI

Various Asian restaurants have been popping up recently, and Sri Lankan cuisine is slowly making its way to the western palate. Sri Lankan dishes such as kottu roti, pol sambol, coconut relish, and hoppers, are being introduced to the market, and people are loving it. Unlike before, the Sri Lankan flavor is finally being recognized as an individual cuisine, separate from Indian food.

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