Manson was admitted to state prison from Los Angeles County on April 22, 1971, for seven counts of first-degree murder and one count of conspiracy to commit murder for the deaths of Abigail Ann Folger, Wojciech Frykowski, Steven Earl Parent, Sharon Tate Polanski, Jay Sebring and Leno and Rosemary LaBianca. He was sentenced to death. When the death penalty was ruled unconstitutional in 1972, he was resentenced to life with the possibility of parole. His original death sentence was modified to life on February 2, 1977.
In the 1980s, Manson gave four interviews. The first, recorded at California Medical Facility and aired June 13, 1981, was by Tom Snyder for NBC's The Tomorrow Show. The second, recorded at San Quentin State Prison and aired March 7, 1986, was by Charlie Rose for CBS News Nightwatch; it won the national news Emmy Award for "Best Interview" in 1987.[30] The third, with Geraldo Rivera in 1988, was part of that journalist's prime-time special on Satanism. At least as early as the Snyder interview, Manson's forehead bore a swastika, in the spot where the X carved during his trial had been.
Chefs made their way into celebrity land a while ago. But how many celebrities that weren’t trained as professional cooks are actually whizzes in the kitchen? Here are several that come to mind.
Actress Julia Roberts is confident about her cooking skills. “I’m quite a good cook,” she told E! News. “I’m like a closet home ec teacher…I can really cook anything.” Roberts has said she often cooks fish for herself and her kids. And speaking of her three children, “They think that I’m a good cook,” Roberts told People. “They actually told me that I should open a restaurant.” She also relishes cooking for the holidays, particularly shredded Brussel sprouts. Roberts hasn’t published a cookbook, but we did find recipes attributed to her for peach crisp and banana hemp muffins. Or you can make the same summer salad the actress supposedly eats.
Chrissy Teigen started off as a supermodel. Then her love of cooking filtered into her professional life too. At this point, she’s created recipes for a limited Blue Apron release and also just launched her own home and cooking line at Target named “Cravings,” after the two cookbooks she’s released. Teigen describes cooking as “a time of peace” for herself. So maybe peace out to her tuna melt sandwich or the fried chicken wings that are a favorite of her husband, John Legend.
Lady Gaga, whose real name is Stefani Joanne Angelina Germanotta, comes from a cooking Italian family. Her father started his own restaurant in New York and also published a cookbook. And apparently, Lady Gaga has inherited the family’s cooking genes. Her Instagram account occasionally features photos of her culinary activities. Sure, sometimes it’s topless cooking. But other times it’s more poignant like in the post she shared about her bringing food to the family of her dear friend who passed away. Want to try a Gaga/Germanotta family favorite? Check out her recipe for whole wheat pasta with a sweet fennel sauce.