Jamie Lynn Szantyr, better known by her wrestling moniker, Velvet Sky, is one of those homegrown wrestling acts that you can't help but love despite her being a heel character. Velvet Sky has been apart of two collective groups that have dominated in multiple organizations including The Beautiful People alongside Madison Rayne and Lacey Von Erich and The Allure including Angelina Love and Mandy Leon. While Velvet Sky isn't particularly athletic, she's a great performer and can execute one hell of a Headscissor.
The Connecticut-native got her start in the sport by way of World Xtreme Wrestling (WXW) in 2004. Then Szantyr made a few appearances in the WWE the following two years. Her peak popularity came when she was on the TNA roster from 2007-2011. Sky made brief stops throughout the independent circuit including stints in Mexico's Lucha Libre AAA Worldwide and promotion companies in Puerto Rico before making her way back to TNA. Throughout her career, Sky has racked up some belts including the TNA Women's Knockout Championship (2x), TNA Knockouts Tag Team Championship (1x), TNT Women's Championship (1x), and more. While she says her in-ring days are a wrap, she currently is under contract with Ring of Honor (ROH).
For the past few years, we've been seeing more and more food halls dominate the retail industry. The craze has swept Los Angeles and New York by storm and is now making its way to Miami. In Magic City alone, ten of these food parks have opened just recently. The mania is even set to triple in size by the year 2020.
Now more than ever, more people have been adopting a vegan lifestyle. A survey in the United Kingdom reveals that 3.5 million residents have turned vegan, while 20 percent have at least tried the concept. People are now wanting to cut down on meat, and the food industry is giving in to the demand. Even wineries have started stocking up on vegan wines.
Due to increased awareness and desire to help the environment, companies have become more committed to eco-friendly food packaging. Previously, companies didnt care much about producing a ton of waste; but now, efforts to reuse, reduce, and recycle are much more apparent. For instance, PepsiCo has committed to creating completely recyclable packaging by the year 2025.
Who would have thought that young millennials would be into rum? These barrel-aged, small-batch rums are the latest trend in booze, and now even British companies such as Essexs English Spirit are joining in. The spirit is one of the most popular and versatile forms of alcohol, whether it be sweet or strong, dark or white, neat with ice or served with coke.
Nowadays, people have become more accepting of imperfection; when it comes to fresh produce that is. Imperfect Produce is just one of the grocery delivery companies that serve physically flawed fruits and vegetables. This effort is geared toward reducing waste, and the disfigured foods are often turned into hummus, crisps, and juices.
Various Asian restaurants have been popping up recently, and Sri Lankan cuisine is slowly making its way to the western palate. Sri Lankan dishes such as kottu roti, pol sambol, coconut relish, and hoppers, are being introduced to the market, and people are loving it. Unlike before, the Sri Lankan flavor is finally being recognized as an individual cuisine, separate from Indian food.