Stephanie Jallen - Paralympics Skier

Stephanie Jallen - Paralympics Skier

Stephanie Jallen was born with CHILD syndrome, Congenital Hemidysplasia with Ichthyosis and Limb Defects Syndrome. This meant that Jallen's left leg had to be amputated, her left side is under-developed, and she suffers from rashes.

Her nickname, Hopper, comes from the fact that when her prosthetic limbs weren't being worn, she had to hop. Jallen has always been active and learned to play soccer with her friends. She does have a crutch but she uses it mainly for balance and is happy to stand or move around on her leg. In an interview she said that she would not want to have her limbs back to normal as that would just make her "boring".

At her debut Paralympics, the 2014 Winter Paralympics in Sochi, Jallen competed for Team USA in three events: the Super-G, the slalom, and the super combined (Jallen is competing in standing in all events). She was the second-youngest member of the national team. She came third in the Super-G, finishing 5.94 seconds behind Marie Bochet; also finishing behind Solène Jambaque, both of France. Jallen came third in the super combined with a time of 1:25.15 seconds, 4.74 seconds behind Bochet, who won.

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Did You Know...

I

Chefs made their way into celebrity land a while ago. But how many celebrities that weren’t trained as professional cooks are actually whizzes in the kitchen? Here are several that come to mind.

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Actress Julia Roberts is confident about her cooking skills. “I’m quite a good cook,” she told E! News. “I’m like a closet home ec teacher…I can really cook anything.” Roberts has said she often cooks fish for herself and her kids. And speaking of her three children, “They think that I’m a good cook,” Roberts told People. “They actually told me that I should open a restaurant.” She also relishes cooking for the holidays, particularly shredded Brussel sprouts. Roberts hasn’t published a cookbook, but we did find recipes attributed to her for peach crisp and banana hemp muffins. Or you can make the same summer salad the actress supposedly eats.

III

Chrissy Teigen started off as a supermodel. Then her love of cooking filtered into her professional life too. At this point, she’s created recipes for a limited Blue Apron release and also just launched her own home and cooking line at Target named “Cravings,” after the two cookbooks she’s released. Teigen describes cooking as “a time of peace” for herself. So maybe peace out to her tuna melt sandwich or the fried chicken wings that are a favorite of her husband, John Legend.

IV

Lady Gaga, whose real name is Stefani Joanne Angelina Germanotta, comes from a cooking Italian family. Her father started his own restaurant in New York and also published a cookbook. And apparently, Lady Gaga has inherited the family’s cooking genes. Her Instagram account occasionally features photos of her culinary activities. Sure, sometimes it’s topless cooking. But other times it’s more poignant like in the post she shared about her bringing food to the family of her dear friend who passed away. Want to try a Gaga/Germanotta family favorite? Check out her recipe for whole wheat pasta with a sweet fennel sauce.

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