I think it's safe to say that you can throw fresh fruit in any clear alcohol. There are even some dark alcohols you can do it too, but not whiskey. Don't you go messing up whiskey with fresh fruit, ya looney! Gin, however, would be great. It has a natural lemony taste, so a raspberry pairing would be quite nice while getting sh*t faced. I like to get completely smashed and use terms like "this is quite nice." I'm a man of many layers.
My mom used to tell me that gin was the worst alcohol for your brain. That's pretty shocking considering how awful they all are for your brain. For gin to be especially worse, that's pretty incredible. The most disturbing thing about that story is the fact that my mom drank gin exclusively. It's like she was speaking from experience.