As a very fancy person, I'm used to eating charcuterie plates at wine bars with Hollywood elites. Often they serve grapes with the meat, that way you don't complain about spending $20 on four slices of meat. They have to throw a grape and a peanut or two in there or else they'd never sell them. One thing I've never done though is wrap a grape in the salami though. The Hollywood elites might kick me out of their table if I did something like that!
Turns out it must be good though. A greasy piece of salami with a juicy grape. It's like a meat Gusher. Remember Gushers? They are the candy that has a gooey inside so that when you chew them they gush with fruity goodness. Now imagine the gushing fruity goodness wrapped in sweaty meat!