Honey on pizza gets a big yes from me. That sounds good right off the bat. Think about how it tastes on the crust. That's really where it needs to be. Those lowly, flavorless crusts. That's where there needs to be more advancements in the pizza industry. Sure, we've had stuffed cheese crusts, and stuffed hot dog crusts, but I want it to go farther. I want to get excited about crusts again, instead of shamefully wrapping them in a paper towel and throwing them away.
Are you someone who eats the crusts or not? If you couldn't tell, I'm not a crust eater, and it is true that I shamefully throw them away. I am so afraid someone will give me crap for not eating the crusts. Then I'll be forced to eat the crust and there will be less room in my belly for cheese and meats.