Sorry to ruin yet another American favorite, everyone, but here we are again. This time the offender is Chips Ahoy! We knew those delicious choc-chip cookies tasted too good to be true. As it turns out, they're full of trans fats, which are so bad for your heart that you're pretty much asking for trouble if you continue to eat them. They also contain a lot of high fructose corn syrup and carcinogenic caramel color.
If you want to maintain a healthy body, cutting your Chips Ahoy! habit is a great idea. Your heart will repay you by not getting all clogged up and causing you a lot of pain and potential death. If you want to go really healthy, try snacking on cacao nibs. They're made of raw chocolate and can be bitter at first, but you'll get used to them.