Herman Webster Mudgett, better known as Dr. Henry Howard Holmes or more commonly known as H. H. Holmes, was an American serial killer of the 19th century. While he confessed to 27 murders, only nine could be plausibly confirmed and several of the people whom he claimed to have murdered were still alive. He is commonly said to have killed as many as 200, though this figure is only traceable to 1940s pulp magazines. Many victims were said to have been killed in a mixed-use building which he owned, located about 3 miles (4.8 km) west of the 1893 World's Fair: Columbian Exposition, supposedly called the World's Fair Hotel (informally called "The Murder Hotel"), though evidence suggests that the hotel portion was never truly open for business.
Besides being a serial killer, Holmes was also a con artist and a bigamist, the subject of more than 50 lawsuits in Chicago alone. Many now-common stories of his crimes sprang from fictional accounts that later authors took for fact; however, in a 2017 biography, Adam Selzer wrote that Holmes' story is "effectively a new American tall tale - and, like all the best tall tales, it sprang from a kernel of truth".
Chefs made their way into celebrity land a while ago. But how many celebrities that weren’t trained as professional cooks are actually whizzes in the kitchen? Here are several that come to mind.
Actress Julia Roberts is confident about her cooking skills. “I’m quite a good cook,” she told E! News. “I’m like a closet home ec teacher…I can really cook anything.” Roberts has said she often cooks fish for herself and her kids. And speaking of her three children, “They think that I’m a good cook,” Roberts told People. “They actually told me that I should open a restaurant.” She also relishes cooking for the holidays, particularly shredded Brussel sprouts. Roberts hasn’t published a cookbook, but we did find recipes attributed to her for peach crisp and banana hemp muffins. Or you can make the same summer salad the actress supposedly eats.
Chrissy Teigen started off as a supermodel. Then her love of cooking filtered into her professional life too. At this point, she’s created recipes for a limited Blue Apron release and also just launched her own home and cooking line at Target named “Cravings,” after the two cookbooks she’s released. Teigen describes cooking as “a time of peace” for herself. So maybe peace out to her tuna melt sandwich or the fried chicken wings that are a favorite of her husband, John Legend.
Lady Gaga, whose real name is Stefani Joanne Angelina Germanotta, comes from a cooking Italian family. Her father started his own restaurant in New York and also published a cookbook. And apparently, Lady Gaga has inherited the family’s cooking genes. Her Instagram account occasionally features photos of her culinary activities. Sure, sometimes it’s topless cooking. But other times it’s more poignant like in the post she shared about her bringing food to the family of her dear friend who passed away. Want to try a Gaga/Germanotta family favorite? Check out her recipe for whole wheat pasta with a sweet fennel sauce.