Gary Lee Sampson is an American murderer who killed three people and was sentenced to death by a federal jury in Massachusetts, United States. During three days in 2001, Sampson killed three strangers: retiree Philip McCloskey in Marshfield, Massachusetts, college student Jonathan Rizzo in Abington, Massachusetts, and Robert Whitney in Meredith, New Hampshire. He also attempted to kill a fourth victim and stranger: William Gregory, in Vermont. Sampson killed McCloskey and Rizzo after they picked him up hitch-hiking, stabbing them to death. Shortly after that he strangled Whitney. Sampson pleaded guilty to the three killings on September 9, 2003, and was sentenced to death on December 23, 2003, by a federal jury in Massachusetts. He received the death penalty for the two Massachusetts killings, and a life sentence for the New Hampshire case.
After Sampson pleaded guilty, a federal jury decided whether he should be sentenced to death or life in prison. The defense introduced mental health experts to testify that Sampson had dyslexia as a child, had bipolar disorder, and "suffered from a significant mental impairment" during the killings. A psychiatrist called by the government testified that Sampson did not suffer from any mitigating mental impairment; he was intelligent but violent and deeply antisocial, with antisocial personality disorder. The jury of 12 unanimously returned a sentence of death. In 2011, Sampson's death sentence was thrown out due to juror misconduct, and he was scheduled for a second sentencing trial on September 16, 2015. He was again sentenced to death on January 9, 2017.
For the past few years, we've been seeing more and more food halls dominate the retail industry. The craze has swept Los Angeles and New York by storm and is now making its way to Miami. In Magic City alone, ten of these food parks have opened just recently. The mania is even set to triple in size by the year 2020.
Now more than ever, more people have been adopting a vegan lifestyle. A survey in the United Kingdom reveals that 3.5 million residents have turned vegan, while 20 percent have at least tried the concept. People are now wanting to cut down on meat, and the food industry is giving in to the demand. Even wineries have started stocking up on vegan wines.
Due to increased awareness and desire to help the environment, companies have become more committed to eco-friendly food packaging. Previously, companies didnt care much about producing a ton of waste; but now, efforts to reuse, reduce, and recycle are much more apparent. For instance, PepsiCo has committed to creating completely recyclable packaging by the year 2025.
Who would have thought that young millennials would be into rum? These barrel-aged, small-batch rums are the latest trend in booze, and now even British companies such as Essexs English Spirit are joining in. The spirit is one of the most popular and versatile forms of alcohol, whether it be sweet or strong, dark or white, neat with ice or served with coke.
Nowadays, people have become more accepting of imperfection; when it comes to fresh produce that is. Imperfect Produce is just one of the grocery delivery companies that serve physically flawed fruits and vegetables. This effort is geared toward reducing waste, and the disfigured foods are often turned into hummus, crisps, and juices.
Various Asian restaurants have been popping up recently, and Sri Lankan cuisine is slowly making its way to the western palate. Sri Lankan dishes such as kottu roti, pol sambol, coconut relish, and hoppers, are being introduced to the market, and people are loving it. Unlike before, the Sri Lankan flavor is finally being recognized as an individual cuisine, separate from Indian food.