We're not exactly sure what it is, it could be the salinity and the temperature of the northern Atlantic Ocean, but somehow that area of the globe just produces some of the most delectable lobsters in the entire world. The quality of the lobsters in the Northeast region of the United States is exactly why Maine is the master at curating the perfect lobster roll.
What makes the Maine lobster roll is the simplistic nature of the seafood sandwich. The perfectly cooked and chilled lobster tossed in light mayo for binding purposes, drizzled with a sparing amount of sea salt, cayenne pepper, chives, and lemon juice and placed in a griddled buttery New England-style hot dog bun accentuates the taste of the lobster without any other elements becoming too overpowering. When it comes to lobster rolls always remember the lobster meat is the star of the show and never trust a lobster roll with lettuce added into the mix.
Chefs made their way into celebrity land a while ago. But how many celebrities that weren’t trained as professional cooks are actually whizzes in the kitchen? Here are several that come to mind.
Actress Julia Roberts is confident about her cooking skills. “I’m quite a good cook,” she told E! News. “I’m like a closet home ec teacher…I can really cook anything.” Roberts has said she often cooks fish for herself and her kids. And speaking of her three children, “They think that I’m a good cook,” Roberts told People. “They actually told me that I should open a restaurant.” She also relishes cooking for the holidays, particularly shredded Brussel sprouts. Roberts hasn’t published a cookbook, but we did find recipes attributed to her for peach crisp and banana hemp muffins. Or you can make the same summer salad the actress supposedly eats.
Chrissy Teigen started off as a supermodel. Then her love of cooking filtered into her professional life too. At this point, she’s created recipes for a limited Blue Apron release and also just launched her own home and cooking line at Target named “Cravings,” after the two cookbooks she’s released. Teigen describes cooking as “a time of peace” for herself. So maybe peace out to her tuna melt sandwich or the fried chicken wings that are a favorite of her husband, John Legend.
Lady Gaga, whose real name is Stefani Joanne Angelina Germanotta, comes from a cooking Italian family. Her father started his own restaurant in New York and also published a cookbook. And apparently, Lady Gaga has inherited the family’s cooking genes. Her Instagram account occasionally features photos of her culinary activities. Sure, sometimes it’s topless cooking. But other times it’s more poignant like in the post she shared about her bringing food to the family of her dear friend who passed away. Want to try a Gaga/Germanotta family favorite? Check out her recipe for whole wheat pasta with a sweet fennel sauce.