Yes, it's a cliché, but you've never really eaten a potato until you've eaten a potato that came from Idaho. There's something special about the soil in this state, and it produces the finest potatoes known to America - and possibly the whole human race.
With so much vegetation around, though, wildfires are a constant hazard. Over 10% of the land in Idaho caught fire between 2008 and 2018; that's ten times the national average. The fire service is busy.