The Minnesota Vikings has been home to some the greatest NFL talent we've seen to date. From recrd-breaking wideout Randy Moss to Cris Carter to Adrian Peterson to Hall of Fame quarterback Fran Tarkenton, the Vikings know how to pick top-notch skill-position athletes. But, while those guys are worthy of praise, they don't live up to the hype of the leader of the Purple People Eaters, defensive tackle, Alan Page. Page simply wouldn't allow for any o-lineman to stay infront of him, he would utilize his brute strength and drive guards and centers back straight into the ball disrupting offenses at will.
In 1966, Page led the prestigious football school, the University of Norte Dame to a national championship and was drafted 17th overall in the 1967 NFL Draft by the Minnesota Vikings. Page went on to become one in eleven Vikings' players to have played in all four of the Vikings' Super Bowl appearances. Page earned all nine of his Pro Bowl selections as a member of the Vikings before taking his talents to the Chicago Bears in in 1978. He also became the first defensive player in NFL history to become the league's Most Valuable Player. Following his career in football, Page went on to serve as the associate justice of the Minnesota Supreme Court until he was forced to retire at the required age of 70 in 2015.
Chefs made their way into celebrity land a while ago. But how many celebrities that weren’t trained as professional cooks are actually whizzes in the kitchen? Here are several that come to mind.
Actress Julia Roberts is confident about her cooking skills. “I’m quite a good cook,” she told E! News. “I’m like a closet home ec teacher…I can really cook anything.” Roberts has said she often cooks fish for herself and her kids. And speaking of her three children, “They think that I’m a good cook,” Roberts told People. “They actually told me that I should open a restaurant.” She also relishes cooking for the holidays, particularly shredded Brussel sprouts. Roberts hasn’t published a cookbook, but we did find recipes attributed to her for peach crisp and banana hemp muffins. Or you can make the same summer salad the actress supposedly eats.
Chrissy Teigen started off as a supermodel. Then her love of cooking filtered into her professional life too. At this point, she’s created recipes for a limited Blue Apron release and also just launched her own home and cooking line at Target named “Cravings,” after the two cookbooks she’s released. Teigen describes cooking as “a time of peace” for herself. So maybe peace out to her tuna melt sandwich or the fried chicken wings that are a favorite of her husband, John Legend.
Lady Gaga, whose real name is Stefani Joanne Angelina Germanotta, comes from a cooking Italian family. Her father started his own restaurant in New York and also published a cookbook. And apparently, Lady Gaga has inherited the family’s cooking genes. Her Instagram account occasionally features photos of her culinary activities. Sure, sometimes it’s topless cooking. But other times it’s more poignant like in the post she shared about her bringing food to the family of her dear friend who passed away. Want to try a Gaga/Germanotta family favorite? Check out her recipe for whole wheat pasta with a sweet fennel sauce.