Florida - David Robinson

Florida - David Robinson

If there's anyone who deserves the praise and respect of basketball fans everywhere, look no further than this man here, David Robinson. While Vince Carter and Tracy McGrady are both Florida natives, David Robinson earned his way as Florida's best hooper for his long list of accolades he's achieved throughout his career. Robinson averaged a double-double of 21.1 points per game and 10 rebounds per game throughout his fourteen-year long NBA career. Not to mention his competition throughout the '80s and '90s was some of the toughest the world has ever witnessed.

David Robinson led the San Antonio Spurs to two NBA Championships (1999, 2003), racked up a total of ten NBA All-Star appearances, the 1990 NBA Rookie of the Year Award, an NBA Scoring Champion Award (1994), an NBA Most Valuable Player Award (1995), and so much more as a member of his one and only team in the Spurs. Not to mention, prior to dominating in the NBA, Robinson served as an officer in the United States Navy, earning him the nickname 'The Admiral.' How can you root against a guy like this?

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Did You Know...

I

For the past few years, we've been seeing more and more food halls dominate the retail industry. The craze has swept Los Angeles and New York by storm and is now making its way to Miami. In Magic City alone, ten of these food parks have opened just recently. The mania is even set to triple in size by the year 2020.

II

Now more than ever, more people have been adopting a vegan lifestyle. A survey in the United Kingdom reveals that 3.5 million residents have turned vegan, while 20 percent have at least tried the concept. People are now wanting to cut down on meat, and the food industry is giving in to the demand. Even wineries have started stocking up on vegan wines.

III

Due to increased awareness and desire to help the environment, companies have become more committed to eco-friendly food packaging. Previously, companies didnt care much about producing a ton of waste; but now, efforts to reuse, reduce, and recycle are much more apparent. For instance, PepsiCo has committed to creating completely recyclable packaging by the year 2025.

IV

Who would have thought that young millennials would be into rum? These barrel-aged, small-batch rums are the latest trend in booze, and now even British companies such as Essexs English Spirit are joining in. The spirit is one of the most popular and versatile forms of alcohol, whether it be sweet or strong, dark or white, neat with ice or served with coke.

V

Nowadays, people have become more accepting of imperfection; when it comes to fresh produce that is. Imperfect Produce is just one of the grocery delivery companies that serve physically flawed fruits and vegetables. This effort is geared toward reducing waste, and the disfigured foods are often turned into hummus, crisps, and juices.

VI

Various Asian restaurants have been popping up recently, and Sri Lankan cuisine is slowly making its way to the western palate. Sri Lankan dishes such as kottu roti, pol sambol, coconut relish, and hoppers, are being introduced to the market, and people are loving it. Unlike before, the Sri Lankan flavor is finally being recognized as an individual cuisine, separate from Indian food.

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