Dog meat is the flesh and other edible parts derived from dogs. Historically, human consumption of dog meat has been recorded in many parts of the world. In the 21st century, most dog meat is consumed in China, South Korea, and Vietnam, and it is still eaten or is legal to be eaten in other countries throughout the world. Some cultures view the consumption of dog meat as part of their traditional, ritualistic, or day-to-day cuisine, while other cultures consider consumption of dog meat a taboo, even where it had been consumed in the past.
It is strange for most people to imagine themselves eating dog meat because it is difficult to imagine that the animals which they had as pets can serve as a delicacy. Apparently, some cultures have no qualms about it. Furthermore, while not widely consumed in Korea these days, dog meat is big money in Vietnam, leading to a massive increase in the stealing of family pets.