I've seen a lot of advancements in ice cubes in my day. A lot of people still aren't over the fact that you can get ice cubes in the shape of the Death Star from Star Wars. Heck, I'm one of those people. That'll entertain me for the next ten years. The next level is making infused ice cubes, like with strawberry or lemon in them. What I never considered was to infuse the ice cubes with Chef Boyardee Spaghettios. I guess that's because it's freaking disgusting. The only reason you would want that is to cool down your Spaghettios.
I wonder if you can taste this right from the first sip. Watered down anything sucks, but especially Spaghettios. I'd love to serve this to someone with a straight face and see what they do. If they said they didn't want it I'd act offended.